Montgomery claimed his maternal uncle befriended Commodore E. Benedict, who allegedly created the recipe. Commodore E. Benedict lived in New York where he was a yachtsman and banker. Even without attributing the creation of eggs Benedict to him, the Commodore had a full and famed life. He owned 80 acres of waterfront land in Greenwich, Connecticut. That location was where his estate, Indian Harbor, was constructed. In , Commodore Benedict, a close friend of President Grover Cleveland, offered the politician a safe, private refuge for surgery.
In addition to these later-life successes, Benedict had an eventful youth. A tough businessperson and a yachting fanatic, could Commodore Benedict have created the dish that shares his name?
However, these parts could have been based on availability or personal taste. The hollandaise sauce, though, was different from the smooth, creamy topping used today. It included ham and hot, hard-cooked eggs in the sauce. Whether it happened before or after the other possible origins remains unclear. Without knowing the exact year, he wrote down his version of the recipe.
Several people objected after The New York Times published the letter to its food editor in suggesting Commodore Benedict created the dish. One of those in the opposition was Mabel C. Butler , who wrote outlining the tale of Mrs. Hers was not the only voice of dissent, but it connects back to one of the three top suspects for the inventor of the dish.
While evidence supporting Commodore E. The third possible suspect in the history of eggs Benedict mystery is the luxurious Waldorf Hotel, but the creator of the dish was known more for his gadabout ways than for his riches. The Waldorf Hotel today creates one location of the well-known Waldorf-Astoria, and the story originates with the wealthy Astor family.
The latter held such animosity for the family and the United States that in , he tore down his mansion and replaced it with a thirteen-story hotel named for him, the Waldorf. He uprooted his immediate family and left for England after that. That Victorian iteration of the hotel fell to the wrecking ball in , when developers tore it down to make room for the more modern Empire State Building.
This version of the hotel remains a favorite spot for celebrities and politicians. In fact, the presidential suite at the hotel has earned its name by hosting every sitting American president since Herbert Hoover.
In fact, instead of becoming a staid businessman and marrying a woman of an equally prestigious family, he chose an opera singer for his partner. However, after work, he strolled around town in a coonskin cap while brandishing a cane. Rumors hinted the cane held a hollow for a flask of alcohol. Following a night of carousing in , Lemmy drunkenly stumbled into the Waldorf Hotel. As anyone who has needed hearty sustenance after a night of partying, Lemmy requested the carby, protein-packed, creamy ingredients of what would later become eggs Benedict — buttered toast, poached eggs, bacon, and hollandaise.
He replaced the bacon with Canadian bacon and used English muffins instead of buttered toast. The meal shortly appeared on the menu at the Waldorf Hotel. Within only three hours of stepping ashore in New York City, he got a job as a busboy at Hoffman House.
There, in , he learned about both the restaurant industry and the innate nature of people of the wealthy class. He found that great people also had simple needs. Heat in a moderate oven and put a poached egg on each toast.
Cover the whole with Hollandaise sauce No. Now this seems like a straightforward enough origin story, and one that's ostensibly hard to dispute, given that the first published recipe for eggs Benedict appeared in Ranhofer's book. But Delmonico's isn't the only New York City institution to lay claim to the dish. As the story goes, Benedict arrived at the hotel for a late breakfast, slightly incapacitated:. He had a hangover the statute of limitations permits the publication of this libel , but his brain was clicking away in high gear.
He ordered some buttered toast, crisp bacon, two poached eggs, and a hooker of hollandaise sauce, and then and there proceeded to put together the dish that has, ever since, borne his name.
Tschirsky heard about Benedict's creation, loved it, and wanted to put it on the Waldorf's breakfast and lunch menus—but he put his own twist on it first. While in retirement outside of Stamford, Connecticut, he told the writer of the article, "English muffins are unpalatable, no matter how much they are toasted or how they are served. The Waldorf's version of the eggs Benedict origin story has, over time, become the more popular of the two—in no small part, it seems, because of the New Yorker article, which has been cited by the New York Times , Smithsonian magazine, and Wikipedia.
He made it timeless. He created something extraordinary on that dish. And he told the story," that of a hungover man looking for a cure that was only available at the hotel. Our top quality food made from scratch daily and our superior customer service keep families returning to our restaurant year after year. We work hard to create a warm, friendly, family atmosphere where everyone is welcome, and any time is the right time for a delicious breakfast — whether you order Eggs Benedict or something equally satisfying.
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